{"product_id":"smoked-pimenton-paprika","title":"Smoked Pimentón Paprika","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cstyle type=\"text\/css\"\u003e\u003c!--\ntd {border: 1px solid #ccc;}br {mso-data-placement:same-cell;}\n--\u003e\u003c\/style\u003e\n\u003cdiv id=\"yui_3_17_2_1_1510955124264_124\" data-content-field=\"excerpt\" class=\"ProductItem-details-excerpt\"\u003e\n\u003cp\u003eOur rich, sweet Smoked Pimentón Paprika comes from a protected region in Western Spain, where sweet red peppers have been grown and smoked for centuries. Fresh peppers are slowly dried over oak coals, which imbue them with a rich, smoky flavor that imparts a savory depth and gorgeous color. Use it to add depth and complexity to pasta sauce or chili, use it as a rub for grilled or roasted meats, or sprinkle it over sauteed veggies.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis paprika comes from the Extremadura region, famous for \u003c\/span\u003e\u003ci\u003e\u003cspan\u003epimentón de la vera\u003c\/span\u003e\u003c\/i\u003e\u003cspan\u003e, which has a Designation of Protected Origin status from the European Union.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRestaurateur\u003c\/span\u003e Alissa Wagner \u003ca href=\"https:\/\/nymag.com\/strategist\/article\/the-spices-dimes-alissa-wagner-uses-to-zhuzh-up-basic-meals.html\" target=\"_blank\"\u003etold NY Mag\u003c\/a\u003e it's her favorite paprika.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Burlap \u0026 Barrel","offers":[{"title":"1.8 oz glass jar","offer_id":6097785094186,"sku":"SQ0922467","price":9.99,"currency_code":"USD","in_stock":true},{"title":"16 oz container","offer_id":6097785126954,"sku":"SQ6357386","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2554\/1458\/files\/Smoked_Pimenton_Paprika.jpg?v=1760724963","url":"https:\/\/www.burlapandbarrel.pro\/products\/smoked-pimenton-paprika","provider":"Burlap \u0026 Barrel","version":"1.0","type":"link"}